• Experience the organic, extra virgin olive oil that's loved by Michelin star-rated chefs.

  • Grown in nutrient-rich volcanic soil in Tuscany, Italy with zero-waste.
  • The Only Organic Oil Created with a University

  • This oil was created in the context of a scientific research project in collaboration with the University of Florence, Italy.
  • Mangia bene, ridi spesso, ama molto...

  • Eat well, laugh often, love much.

Experience the organic, extra virgin olive oil that's loved by Michelin star-rated chefs.

Grown in nutrient-rich volcanic soil in Tuscany, Italy with zero-waste. Shop Now

The Only Organic Oil Created with a University

This oil was created in the context of a scientific research project in collaboration with the University of Florence, Italy. Learn More

Mangia bene, ridi spesso, ama molto...

Eat well, laugh often, love much. Shop Now

MANNI is Internationally Recognized AS one of the Best Olive Oils in the World

Gold Medal for Organic Olive Oil

Our newest organic, the Oil of Life was awarded the gold medal for organic olive oils at the 2021 Oil China International Olive Oil Competition.

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World's Best Olive Oils, Gold Medal

The New York International Olive Oil Competition awarded MANNI's Oil of Life with the gold medal in the 2021 competition for the World's Best Olive Oils.

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Gold Medal for Quality

MANNI's Oil of Life was awarded the gold medal for quality at the 2021 Canada International Olive Oil Competition.

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A Michelin Starred Secret

MANNI is trusted by some of the world's greatest chefs. Experience excellence at your own table...

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It is a rare breed of person who strives for perfection in his chosen line of work. Armando Manni personifies this determination ... He has successfully produced the best and healthiest extra virgin olive oil on the market. MANNI oils have become an integral ingredient in our kitchen.

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Thomas Keller, chef-owner of The French Laundry and Per Se.

When I first tasted Armando Manni’s extra virgin olive oils, I knew I had tasted something amazing.

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Jean-Georges Vongerichten, chef-owner of Jean-Georges.

I think it should be on the table of every food aficionado. I offer them to my guests every evening: I uncork and decant the little bottles for each table. I know I’m offering them an oil of absolute goodness, but also something good for their health.

***

Heinz Beck, chef of Ristorante La Pergola.

This oil reflects the essence of my cooking: it is the best, and I never accept anything less.

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Giorgio Locatelli, chef-owner of Locanda Locatelli.

MANNI is the best oil in the world. Pure liquid gold.

Gwyneth Paltrow.

The Oil of Life: As Seen in The New York Times and Forbes

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2020 Harvest Just Released!

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The Finest Organic Olives - Sustainably Harvested

Each bottle contains the highest quality organic olives grown in the nutrient-rich, volcanic soil of our olive grove in the shadow of Mount Amiata. Each olive is sustainably harvested and transformed into our exquisite extra virgin olive oil before being poured into our patented UV-resistant bottles.

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Recipes

Some of the world's most renowned chefs rely on MANNI to take their creations to the next level. Learn how to recreate the magic in your own kitchen with our delicious recipes.

RECIPES

Health Benefits

Buona salute è la vera ricchezza - good health is true wealth. That is why our founder, Armando Manni, collaborated with The University of Florence to ensure we protect the nutritious polyphenols found in our olives. Every bottle of MANNI is organic, vegan, gluten free and high in antioxidants to help you live la dolce vita.

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What should every connoiseur know about organic, extra virgin olive oil?

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