A mixed box of both our signature Grand Cru organic, extra virgin olive oils--our superior quality oils pressed from a single type of olive grown in nutrient-rich volcanic soil at the foot of Mount Amiata in Tuscany, Italy. Per Me is the more robust of our two Grand Crus. It pairs well with red meat, hearty sauces, hard cheeses, spices, and flavorful bread whereas Per Mio Figlio is the more delicate of the two and pairs well with fish, poultry, pasta, vegetables, and desserts.
2 bottles 100 ML/3.4 fl oz per box
We recommend the mixed box if it's your first time trying our oils or if you're looking for the perfect gift to bring to a dinner party. MANNI oils are a great conversation starter--just ask the Michelin star-rated chefs like Thomas Keller, Heston Blumenthal, Daniel Boulud, and Alain Passard who serve MANNI organic, extra virgin olive oils in their restaurants.
This box set contains both our organic, extra virgin olive oils:
- Per Mio Figlio: has a sweet, delicate, and elegant flavor with the scent of freshly cut herbs combined with cardoon. Perfect for drizzling over a fresh salad, fish, or bowl of pasta and Parmesan.
- Per Me: our most loved oil. As powerful as the Tuscan sun that shines on our slopes and as elegant as the landscape that surrounds our groves. Inhale the scent of balsamic herbs and artichoke and savor the powerful, well-rounded, taste. We suggest drizzling a little over meat to finish the dish.
It's the perfect gift to bring to a dinner party instead of the obvious bottle of wine.
What The Experts Say: "Pause to inhale the intense, clean, and fresh scent of green herbs before tasting the elegant notes of green olives, artichoke, and freshly cracked pepper. Savour the beautiful aftertaste."
Per Me and Per Mio Figlio are certified Organic Toscano PGI (Protected Geographical Indication) live Extra Virgin Olive Oils (EVOOs) grown in the nutrient-rich volcanic soils on the slopes of Mount Amiata, in the south of Tuscany.
MANNI is scientifically certified—high in antioxidants.
It's an organic Tuscan extra virgin olive oil that fights free radical damage and aging of the body.
The European Food Safety Authority (EFSA) made a health claim* about the extra virgin olive oil and its antioxidant activity (anti-aging) and the decreased Risk of Coronary Heart Disease with a minimum intake of 20gr of oil per day with 5 mg of hydroxytyrosol and its derivatives.
Our oil has 30% more hydroxytyrosol and its derivatives than recommended by the EFSA Health Claim as a Reference Daily Intake (RDI) to protect your health.
Certified by the University of Florence:
Per Me 2020: 352.9 mg/L of hydroxytyrosol and its derivatives per serving of 20 grams of EVOO: 7.67 mg
Per Mio Figlio 2020:362.4 mg/L of hydroxytyrosol and its derivatives per serving of 20 grams of EVOO: 7.88 mg
Kosher Certified and Kosher for Passover.
Our Patented, UV-Resistant Bottles
Like wine, high-quality EVOO oxidizes, losing all those powerful antioxidants which nourish your body.
That is why our MANNI Oil is poured into patented glass bottles designed to protect your EVOO from 99.99% of harmful UV-rays. These beautiful bottles are designed to be small; we want you to enjoy our oils quickly, relishing the taste and consuming all the health benefits.
We never recommend buying EVOO in large and/or transparent glass bottles for this very reason.
Harvested: October 2020
Enjoy by: September 2022